(Cod, Salmon, Halibut and Tuna)

Red Lentils, Organic Seasonal Vegetables, Fresh Herbs & Spices

(A Selection of Cold Hors d’oevers)

(Freshly Prepared Whipped Cod Roe – Fish Roe Pate)

(Diced Cucumber with Yogurt and Garlic)

(Pureed Baby Spinach Leaves in Yogurt)

(Crushed Wheat Celery, Crushed Hazelnuts, Tomato Sauce, Parsley, Peppers, Mint, Herbs)

(Chopped Aubergine with a stuffing prepared from Onions, Green Peppers, Tomatoes, Parsley, a hint of Garlic)

Shallow fried Chickpeas, Parsley, Onions, Coriander Patties, Served with Humus

Charcoal Haloumi Cheese

Fresh Fried Squids

(Aubergine with a stuffing prepared from Onions, Green Peppers, Tomatoes, Parsley, a hint of Garlic)

Home made Fish Cake that includes Cod

All Fish Fried in Batter or Matzo Meal, served with Salad & Jacket Potato, New Potato or Chips

(Lightly fried Chick Peas, Parsley, Onions, Garlic and Coriander Patties, served with Humus and Salad)

(Sliced Vegetables with Potatoes, Tomato Sauce, Garinated with Cheese)